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Han Byeol, who was on a winning streak as the youngest team leader at a five-star hotel, resigns and opens a small restaurant. That small restaurant is located in Bubu-dong, the poorest neighborhood in Seoul, where there is no commercial district. Also, the menu he made is eccentric. Because there is no menu. but the chef cooks with seasonal ingredients, that’s what makes it a special one!
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MANGA DISCUSSION
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